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I Freschi

Mozzarella Snowball

It is a fresh cheese made of spun paste made from milk of cow. Milk-white, pleasant taste and spherical.

Bocconcini

It is a fresh cheese made of spun paste made from milk of cow. Milk-white, pleasant taste and spherical.

Knots

It is a fresh cheese made of spun paste made from milk of cow. Milk-white, shows a fibrous structure within. Its shape “the node”

Cherries

It is a fresh cheese made of spun paste made from milk of cow. Milk-white, occurs inside with a fibrous structure and externally with a surface

Braid

It is a fresh cheese made of spun paste made from milk of cow. Its particular form is given by the intertwining of a paste of mozzarella stretched.

Tattered

The Tattered is a fresh dairy product, shaped strip from very mild flavor, slightly sour note with typical milky and mild odor.

Stracciatella

Stracciatella is a fresh dairy product, shaped strip from very mild flavor, slightly sour note with typical milky and mild odor.

Donkey

It comes in solid form, yellowish-white in color and is derived from the lipid portion of milk.

Burrata

It is a fresh dairy product in the form of a bag of pasta with mozzarella inside which hides a filling and fresh cream Stracciatella with a unique taste.

Ricotta

It is a white and creamy dairy product ideal to be coated or used in cooking and botched.

Cheese Primo Sale

It is a fresh cheese made from pure white color characteristics, creamy consistency, sour taste and organoleptic odor typical of fresh curd.

Lodging for Pizza

The Philo of mozzarella, is a stringy cheese from the cylindrical. Externally it looks white when fresh, if withered straw yellow with a

Withered Scamorza

It is a stretched curd cheese from the typical pear shape strangulated. You can find whitish if it is fresh, or pale yellow in color if it's dried.